Suman Latik

[¿m☺ÿ]

Pang-merienda ulit
Suman Latik

Ingredients:
1 kg Malagkit rice
4 cups coconut milk
banana leaves

For latik sauce:
2 cups coconut milk
1 cup brown sugar

Directions:
Wash malagkit rice then boil it with coconut milk until half cooked or until coconut milk is fully absorbed by malagkit rice. Heat or sterilize banana leaves over fire. Cut into 8 x 10 inch size. Use 2 leaves to wrap approximately 4 tablespoons of malagkit. Put wrapped suman into a pot (use leftover leaves to cover bottom of pot)and fill the pot with water up to top level of suman only. Cook in slow fire until done.

For latik sauce, mix and cook the mixture for an hour in slow fire till thick.

[fayt]

Whoooaa... Ang sarap nyan boss..

Salamat sa share na recipe.

Sent from my Yahoo using Google

[¿m☺ÿ]

Whoooaa... Ang sarap nyan boss..

Salamat sa share na recipe.

Sent from my Yahoo using Google

you're welcome sir... nakakangawit nga lang haluin ito para hindi dumikit sa kawali....

[Cathrina]

Oh my suman..namiss na kita 

[¿m☺ÿ]

mami-miss mo talaga ito ms Cath kasi normally kapag fiesta, bagong taon o pasko lang yata ginawa ito...

[Pinoymasterp]

Da best po kayo! Parang lasa yung Suman sa tiendesitas

[raisingsun]

masarap talaga ang suman may sawsawan man o wala

nice share the recipe............

[backwithanotherone]

tengene,namimiss ko tuloy ang pangasinan.. sarap ng suman dun

[¿m☺ÿ]

speaking of pangasinan... masarap nga ang suman diyan at basta sa parteng norte masarap silang gumawa ng suman

[jatet]

Thanks for the recipe sir, kahit hindi ako marunong magluto. How I wish marunong ako.

[¿m☺ÿ]

you're welcome, lahat naman tayo may talent sa pagluluto. just follow the instruction then makikita mo kaya mo pala....

[Soujiro Seta]

Nakalimutan ko to isama sa mga fave ko na kakanin..hehe meron pa isang klase ng suman eh yung wala na sawsawan..ayun din masarap..