PIZZA BALLS

[¿m☺ÿ]

PIZZA BALLS

Ingredients:

3 cans Pillsbury Buttermilk Biscuits (10 ct)
60 pepperoni slices (2 per biscuit)
Block of cheese (Colby/Monterey Jack or Chedder)
1 beaten egg
Parmesan Cheese
Italian Seasoning
Garlic Powder
1 jar pizza sauce

Directions:

Slice cheese into approx. 28 squares. Flatten each biscuit and stack pepperoni and cheese on top (Like in the picture) Gather edges of biscuit and secure on top of the roll. Line rolls in greased 9x13 pan Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning and garlic powder. Bake at 425 degrees F. for 18 to 20 mins. Serve with warm pizza sauce for dipping. ENJOY!!

[Cathrina]

May pizza balls den pala..ang natry ko ay pizza pockets lang ..masarap namn ..

[¿m☺ÿ]

hindi pa ako nakatikim ng pizza pocket, pero sabi nila masarap nga raw. itong recipe ng pizza balls pwedeng palitan o dagdagan except yung cheeze....ayos pag-eksperimentuhan ang iba't ibang flavor tulad ng regular pizza

[Cathrina]

hindi pa ako nakatikim ng pizza pocket, pero sabi nila masarap nga raw. itong recipe ng pizza balls pwedeng palitan o dagdagan except yung cheeze....ayos pag-eksperimentuhan ang iba't ibang flavor tulad ng regular pizza

Oo sir imoy masarap sng pizza pocket either you deep fry it or bake den i dip sa sweet and sour sauce or ketchup hehe thats me..at maganda nga mag experiment ibat ibang flavor ng pizza..like pag ako ang gumawa lagyan ko ng pineapple ang toppings medyo manamis namis siya..

[¿m☺ÿ]

Oo sir imoy masarap sng pizza pocket either you deep fry it or bake den i dip sa sweet and sour sauce or ketchup hehe thats me..at maganda nga mag experiment ibat ibang flavor ng pizza..like pag ako ang gumawa lagyan ko ng pineapple ang toppings medyo manamis namis siya..

ayos nga ito, subukan ko ngang humanap ng recipe.... para ma-try pag-uwi ko

[honeysuckle]

PIZZA BALLS

Ingredients:

3 cans Pillsbury Buttermilk Biscuits (10 ct)
60 pepperoni slices (2 per biscuit)
Block of cheese (Colby/Monterey Jack or Chedder)
1 beaten egg
Parmesan Cheese
Italian Seasoning
Garlic Powder
1 jar pizza sauce

Directions:

Slice cheese into approx. 28 squares. Flatten each biscuit and stack pepperoni and cheese on top (Like in the picture) Gather edges of biscuit and secure on top of the roll. Line rolls in greased 9x13 pan Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning and garlic powder. Bake at 425 degrees F. for 18 to 20 mins. Serve with warm pizza sauce for dipping. ENJOY!!

Hi. Anong pwedeng alternative for Buttermilk biscuits Kung walang available sa market? 

Thank u.

[¿m☺ÿ]

the only alternative that i know is to make your own dough or buy if there is... less time kasi kapag  Pillsbury Buttermilk Biscuits ang ginamit....below is the recipe to make dough
Ingredients
2 cups all purpose flour
2 cups bread flour
1/2 cup white sugar
5 tbsp butter, melted
1 tsp baking powder
1 1/4 cup fresh milk (or buttermilk), warm
1 pouch rapid rise yeast
1 tsp salt
1 piece raw egg
1 tbsp cooking oil

Cooking Procedure
1.Combine the yeast, sugar, and warm milk and stir until the yeast and sugar are fully disolved
2.In the mixing bowl, combine the dry ingrdients starting with the flour then the sugar, salt, and baking powder . Mix well by stirring
3.Add the egg, butter, cooking oil, and yeast-sugar-milk mixture in the mixing bowl with the dry ingredients then mix again until a dough is formed. Use your clean hands to effectively mix the ingredients.
4.In a flat surface, knead the dough until the texture becomes fine.
5.Mold the dough until shape becomes round then put back in the mixing bowl. Cover the mixing bowl with damp cloth and let the dough rise for at least 1 hour
6.Put the dough back to the flat surface and divide into 4 equal parts using a dough slicer
7.Roll each part until it forms a cylindrical shape
8.Slice the cylindrical dough diagonally
9. flatten it to right size and follow the procedure of the pizza balls

this is a long procedure but at least you can use this to make variation of bread inserts.....

[honeysuckle]

the only alternative that i know is to make your own dough or buy if there is... less time kasi kapag  Pillsbury Buttermilk Biscuits ang ginamit....below is the recipe to make dough
Ingredients
2 cups all purpose flour
2 cups bread flour
1/2 cup white sugar
5 tbsp butter, melted
1 tsp baking powder
1 1/4 cup fresh milk (or buttermilk), warm
1 pouch rapid rise yeast
1 tsp salt
1 piece raw egg
1 tbsp cooking oil

Cooking Procedure
1.Combine the yeast, sugar, and warm milk and stir until the yeast and sugar are fully disolved
2.In the mixing bowl, combine the dry ingrdients starting with the flour then the sugar, salt, and baking powder . Mix well by stirring
3.Add the egg, butter, cooking oil, and yeast-sugar-milk mixture in the mixing bowl with the dry ingredients then mix again until a dough is formed. Use your clean hands to effectively mix the ingredients.
4.In a flat surface, knead the dough until the texture becomes fine.
5.Mold the dough until shape becomes round then put back in the mixing bowl. Cover the mixing bowl with damp cloth and let the dough rise for at least 1 hour
6.Put the dough back to the flat surface and divide into 4 equal parts using a dough slicer
7.Roll each part until it forms a cylindrical shape
8.Slice the cylindrical dough diagonally
9. flatten it to right size and follow the procedure of the pizza balls

this is a long procedure but at least you can use this to make variation of bread inserts.....

Thanks sir imoy! Will try this tomorrow and keep u updated pag successful yung work ko.

Kudos to u!