(http://honestcooking.com/wp-content/uploads/2012/06/oysters1.jpg)
Ingredients
2 kilos fresh oysters
1/2 cup grated cheese
1/4 cup minced fried garlic
pinch of pepper
1/4 cup melted butter
Directions
1.Open oysters.
2.Clean the part with the meat and throw away the other shell.
3.Top each shell with cheese, garlic, and butter then add with a dash of pepper.
4.Bake for 15 minutes at 350°F or until golden brown.
5.Serve hot.