My Board

Tambayan ng mga Chicx at Tsonx => Body Talks => Foods, Gourmet & Drinks => Topic started by: ¿m☺ÿ on August 16, 2013, 11:38:53 PM

Title: MERIENDA TIME...SAGING TURON
Post by: ¿m☺ÿ on August 16, 2013, 11:38:53 PM

(https://fbcdn-sphotos-c-a.akamaihd.net/hphotos-ak-prn2/1098507_275361749269614_1405956360_n.jpg)

Recipe Ingredients:

5 pieces ripened saging na saba (Saba Banana)
1 cup brown sugar
1 cup ripened jack fruit (langka) or Cinnamon Powder
10 pcs lumpia wrapper (Spring Roll Wrapper)
3 cups of CANOLA cooking oil

Recipe Cooking Procedure:

1.Peeled of banana and slice in half, lengthwise.

2.Put brown sugar on plate the get the banana and roll over. Make that sugar are evenly distributed.

3.Lay down one lumpia wrapper and put the coated banana on it and attach one strip of jack fruit (or sprinkle with cinnamon powder). Wrap it. Roll once more on the sugar.

4.In a deep pan heat up oil. Drop the wrapped banana and fried until it becomes golden brown.

Title: Re: MERIENDA TIME...SAGING TURON
Post by: Cathrina on August 16, 2013, 11:44:28 PM

Naks naman sarap .. eto lage kong snacks nong high school pa..tamang pangpalaway to sir imoy kasi wala yan dito..

Title: Re: MERIENDA TIME...SAGING TURON
Post by: ¿m☺ÿ on August 16, 2013, 11:51:41 PM

gawa ka na lang kapag wala... madali lang naman itong gawin...
 ;D ;D

Title: Re: MERIENDA TIME...SAGING TURON
Post by: fayt on August 18, 2013, 10:25:44 AM

Whooaaa sarap na meryenda yan lalo na kapag may langka yan sa loob..

Sent from my Yahoo using Google

Title: Re: MERIENDA TIME...SAGING TURON
Post by: ¿m☺ÿ on August 19, 2013, 04:03:24 PM

correct sir fayt... sarap nito kapag may langka samahan pa ng malamig na sago... hehehe