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Tambayan ng mga Chicx at Tsonx => Body Talks => Foods, Gourmet & Drinks => Topic started by: ynots on July 29, 2013, 02:34:16 AM
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Ingredients:
2 large mangoes, as ripe as possible
150 ml semi-skimmed milk
zest and juice of 1 lime
1 handful ice cubes
1 handful fresh mint leaves, plus extra to serve
brown sugar or honey, to taste
Procedure:
Remove the skin and cut the juicy flesh off the mangoes. Place the fruit in a blender or food processor, along with any juice left on the chopping board. Add the milk, lime juice and zest, ice and mint leaves and give it all a good whiz until smooth. Taste, and if you've got a sweet tooth, add a sprinkling of brown sugar or honey and give it another quick whiz. Chill in the fridge before serving, then garnish with a few mint leaves.
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Sayang wala akong mangga try ko sana..pacopy na lng po sa ingredients...and thanks sa share.
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never tried this, ayos ito...
thanks for sharing............
:-\ :-\
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whooa my favorite..
a mango deserts...
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masarap ang mango na hinog.
okay kaya sa hilaw na mangga?
o di kaya indian mango?
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Depende sa panlasa pero kasi masarap matamis talga. hahaha